I always look forward to Sunday morning in Paris. Whether I’m starting the day with a croissant sur la terrassse or an espresso au bar, I enjoy a calm and stillness that is rare in Paris. After I’m fully caffeinated (for a Sunday anyways), I like to head to Marché Raspail, my favorite Sunday morning market. I think this organic market is one of the best in Paris.
My favorite cake that Romain makes is the Pierre Hermé Gâteau Suzy recipe, a cake created by Pierre Hermé’s friend Suzy Palatin. I’ll be the first person to admit that I’m an occasional dessert eater. I much prefer savory foods to sweet, but this cake is addictive – it really is one of the best French chocolate cakes ever.
If I could only ever go to one café in Paris for the rest of my life, I’d pick Le Saint Germain. It ticks all of the boxes – great location, strong coffee, friendly people, and it’s always open. I fell in love with this Left Bank spot on my first trip to Paris. Since then, I’ve become a regular.
Not surprisingly, the options for store-bought tortillas in France are dismal. I buy them anyways out of convenience. However, now we’re in Normandy in confinement. As a result, we’re limiting our outings to the grocery store we decided to get resourceful and make our own tortillas. This homemade butter tortilla recipe is a blend of a lot of different recipes and modified based on what we had on home. I think it’s pretty simple and foolproof, and nothing beats homemade butter tortillas!
I’ve been waiting for Cyril Lignac’s cocktail bar Dragon to open on Rue du Dragon on the Left Bank. It’s exactly what the neighborhood needs – a place to go for a craft cocktail that isn’t a hotel bar.